Rich with organic eggs, herbs, spinach and Australian brie, my quiche is a winner when it comes to a lunch for many, or a dinner in a jiffy. 

The base is hand made buttery shortcrust pastry  – made from scratch – which deftly holds the filling, making slicing and serving a breeze. Perfect served with an abundant salad and shared during the week with family, or at a gathering with friends. 

Order your quiche and have it delivered to your door (Sydney metro). Also available caramelised leek, spinach and tarragon with sharp cheddar cheese.

Place your order via the CONTACT button or on magda.tomasevic@gmail.com
More beautiful baked goods available to order on Instagram @cabinet_of_cookery